翠藍朱

Dinner Menu

◆Appetizer dishes◆

◆Vegetable appetizer plate◆

• 

  Vegetable appetizer plate for 2

  1980 yen(Tax included)

  We have prepared an assortment of four types of appetizers so that you can enjoy delicious vegetables.(Can be done by 1 person)

  1/10

  

  Vegetable appetizer plate for 2

  1980 yen(Tax included)

  We have prepared an assortment of four types of appetizers so that you can enjoy delicious vegetables.(Can be done by 1 person)

◆Small plates and appetizers◆

• Various pickled vegetables from that time

  550 yen(Tax included)

  1/10

  Various pickled vegetables from that time

  550 yen(Tax included)

• Orange and Walnut Carrot Rapée

  550 yen(Tax included)

  1/10

  Orange and Walnut Carrot Rapée

  550 yen(Tax included)

• Sour marinated red cabbage

  550 yen(Tax included)

  1/10

  Sour marinated red cabbage

  550 yen(Tax included)

• Crisp celery root remoulade tossed in mayonnaise

  ¥ 660(Tax included)

  ◆ Celery root remoulade/Not too strong in flavor, so addictive!

  1/10

  Crisp celery root remoulade tossed in mayonnaise

  ¥ 660(Tax included)

  ◆ Celery root remoulade/Not too strong in flavor, so addictive!

• Smooth chicken liver mousse

  ¥ 770(Tax included)

  1/10

  Smooth chicken liver mousse

  ¥ 770(Tax included)

• Country-style pate with foie gras!

  1100 yen(Tax included)

  1/10

  Country-style pate with foie gras!

  1100 yen(Tax included)

◆Meat appetizer plate◆

• Miura fresh fish carpaccio

  ¥ 1320(Tax included)

  With seasonal vegetables

  1/10

  Miura fresh fish carpaccio

  ¥ 1320(Tax included)

  With seasonal vegetables

◆ Salad ◆

◆Bread◆

• Bread ~4 pieces~

  440 yen(Tax included)

  1/10

  Bread ~4 pieces~

  440 yen(Tax included)

◆Hot dishes before the main course◆

• Caen-style beef tripe stew

  1100 yen(Tax included)

  1/10

  Caen-style beef tripe stew

  1100 yen(Tax included)

• Creamy stew of vinegared mushrooms with yellow wine

  ¥ 1320(Tax included)

  *Riedveau is calf thymus meat.

  1/10

  Creamy stew of vinegared mushrooms with yellow wine

  ¥ 1320(Tax included)

  *Riedveau is calf thymus meat.

◆A satisfying main dish◆

• Fresh fish dish "Poele" that changes with the season

  1880 yen(Tax included)

  1/10

  Fresh fish dish "Poele" that changes with the season

  1880 yen(Tax included)

• Grilled Shonan pork, a Kanagawa Prefecture brand

  1780 yen(Tax included)

  1/10

  Grilled Shonan pork, a Kanagawa Prefecture brand

  1780 yen(Tax included)

• Hayama beef steak

  2750 yen(Tax included)

  Please ask for the part.

  1/10

  Hayama beef steak

  2750 yen(Tax included)

  Please ask for the part.

• Rossini with foie gras and beef steak

  3190 yen(Tax included)

  1/10

  Rossini with foie gras and beef steak

  3190 yen(Tax included)

◆Dinner set◆

• ★Assortment of 4 kinds of hors d'oeuvres + soup + fish dish or roasted Shonan pork + bread

  3500 yen(Tax included)

  1/10

  ★Assortment of 4 kinds of hors d'oeuvres + soup + fish dish or roasted Shonan pork + bread

  3500 yen(Tax included)

◆Dessert◆

• Rich Brulee

  ¥ 660(Tax included)

  1/10

  Rich Brulee

  ¥ 660(Tax included)

• Burdock chocolate

  ¥ 660(Tax included)

  1/10

  Burdock chocolate

  ¥ 660(Tax included)

• Ice cream and canelés

  ¥ 660(Tax included)

  1/10

  Ice cream and canelés

  ¥ 660(Tax included)

◆Today's children's menu◆

• ◆Real Kids' Meals◆/Plus

  1100 yen(Tax included)

  *Please ask about children's meals.I hope you enjoy the children's meal of the day.We ask that you only accommodate elementary school students.

  1/10

  ◆Real Kids' Meals◆/Plus

  1100 yen(Tax included)

  *Please ask about children's meals.I hope you enjoy the children's meal of the day.We ask that you only accommodate elementary school students.

• ◆Your favorite soft drink◆/and

  -

  *Please choose from the drink menu.

  1/10

  ◆Your favorite soft drink◆/and

  -

  *Please choose from the drink menu.

• ◆Ice cream◆

  -

  1/10

  ◆Ice cream◆

  -

Suiranshu Select Lunch 11:00~14:00

• [Select1]+[Select2]+[Select3]

  1650 yen (tax included) ~

  ・Today's petit dessert is included.・The staple food will be bread.*Additional fees may apply for some menu items.

  1/10

  [Select1]+[Select2]+[Select3]

  1650 yen (tax included) ~

  ・Today's petit dessert is included.・The staple food will be bread.*Additional fees may apply for some menu items.

[Select 1] Please choose one item

• 1. Seasonal potage

  -

  (Ingredients change depending on the season, so please contact us for more information)

  1/10

  1. Seasonal potage

  -

  (Ingredients change depending on the season, so please contact us for more information)

• 2. Assorted local vegetables

  -

  (Carrot slaw, pickles, marinated red cabbage, celery remoulade)

  1/10

  2. Assorted local vegetables

  -

  (Carrot slaw, pickles, marinated red cabbage, celery remoulade)

• 3. Pate de campagne

  +650 yen (tax included)

  (Ground beef/pork, chicken liver, spices, foie gras)

  1/10

  3. Pate de campagne

  +650 yen (tax included)

  (Ground beef/pork, chicken liver, spices, foie gras)

• 4. Poirot terrine with liver mousse and truffle sauce

  +650 yen (tax included)

  (Misaki fresh fish, vegetables, truffles)

  1/10

  4. Poirot terrine with liver mousse and truffle sauce

  +650 yen (tax included)

  (Misaki fresh fish, vegetables, truffles)

[Select 2] Please choose one item

• 1. Today's meat dish

  -

  (Meat dish, side dishes, sauce)

  1/10

  1. Today's meat dish

  -

  (Meat dish, side dishes, sauce)

• 2. Misaki Fish Dishes

  -

  (Poached fish, side dishes, sauce)

  1/10

  2. Misaki Fish Dishes

  -

  (Poached fish, side dishes, sauce)

[Select 3] Please choose one item

• Orange juice

  -

  1/10

  Orange juice

  -

• Ginger ale

  -

  1/10

  Ginger ale

  -

• iced coffee

  -

  1/10

  iced coffee

  -

• Iced tea

  -

  1/10

  Iced tea

  -

• Hot coffee

  -

  1/10

  Hot coffee

  -

• Hot tea

  -

  1/10

  Hot tea

  -

• Apple juice

  -

  1/10

  Apple juice

  -